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	<title>
	Comments on: Cambozola	</title>
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	<description>It&#039;s All About Cheese, Baking, Binge TV, Poker and Anything Else That Captures My Fancy... In Other Words &#34;It&#039;s All About Me&#34;</description>
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		By: cheesemonger		</title>
		<link>https://www.marcellathecheesemonger.com/2008/08/12/cambozola/#comment-5279</link>

		<dc:creator><![CDATA[cheesemonger]]></dc:creator>
		<pubDate>Tue, 12 Aug 2008 17:19:56 +0000</pubDate>
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					<description><![CDATA[Robert, I have not found any non-fat cheese that tastes like cheese and when you think about it - who would really want to eat &quot;fake&quot; cheese?
There are naturally low-fat cheeses and I&#039;ll be reviewing a very good one today with a fat content of about 5%.
When sampling cheese, you really only need a sliver to enjoy the flavor. What I do, is eat very small portions - that way I get the satisfaction of the cheese and retain my feline figure...no fat cats around here...]]></description>
			<content:encoded><![CDATA[<p>Robert, I have not found any non-fat cheese that tastes like cheese and when you think about it &#8211; who would really want to eat &#8220;fake&#8221; cheese?<br />
There are naturally low-fat cheeses and I&#8217;ll be reviewing a very good one today with a fat content of about 5%.<br />
When sampling cheese, you really only need a sliver to enjoy the flavor. What I do, is eat very small portions &#8211; that way I get the satisfaction of the cheese and retain my feline figure&#8230;no fat cats around here&#8230;</p>
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