Hosted at the BBC Good Food Show on 24th November 2010, 201 judges from 19 different countries judged 2,629 cheeses from 29 countries during the morning session. These were whittled down to 47 super gold award winning cheeses by the afternoon session. The Supreme Panel, made up of 15 experts from 11 countries, each chose their favourite cheese to go forward to the final judging. Cornish Blue, from the Cornish Cheese Company, was finally crowned the World Champion Cheese 2010 and Phillip Stansfield, from the Cornish Cheese Company, was there to receive the accolade.
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