Jarlsberg is a great cheese to use in grilled cheeses; it melts well and oozes just the way I like… When I mentioned Jarlsberg The Lady suggested apples as they pair so well; The Man requested Mortadella… I threw in the cinnamon… enjoy!!
Whole Wheat Bread
Jarlsberg Swiss-style cheese (for my friend Mary and the gang in Virginia)
Boar’s Head Mortadella with Pistachio Nuts
Diced apples – The Lady prefers them raw to add a little crunch. You can saute them first if you like.
Dash of Cinnamon
For simple instructions on how to assemble a perfect grilled cheese sandwich,please click here.
Also, please visit Golden Glen Creamery by clicking here.