Since becoming an ACS Certified Cheese Professional™ in 2013, I have dedicated my “cheese time” to providing accurate cheese information to assist those taking the exam and those that simply want to increase their Cheese IQ. These are links to information I have been researching and creating to assist you in your cheese journey:
American Cheese Society’s Body of Knowledge – this is your Bible for ACSCCP Exam™ study!!!
Culture Magazine “Cheese Facts” and “Cheese Science” Tweets – always fun; always informative – be sure and follow Culture Cheese at twitter
Questions to Test Your Cheese IQ – 40 sample questions to increase your cheese IQ and prepare you for the ACSCCP Exam™.
Study Tips for the ACS CCP Test – articles and reading suggestions to prepare you for the ACSCCP Exam™.
Coming soon: Test taking tips – tips to keep your panic to a minimum…
More articles to increase your cheese IQ:
Interviews will continue throughout 2015… sometimes, they will be “stand-alone” and sometimes they will be presented as round-table discussions with several Cheese Professionals answering the same question. Those participating includeCheesemakers, ACS CCPs™,Cheesemongers and Cheese Professionals and Experts who contribute to this Wonderful World we call “Cheese”.
List of 2015 Cheese Professionals.
List of all Cheese Professionals Bios.
Please “Like” MarcellaTheCheesemonger Page on FaceBook.