Sheep Milk
Ancient Heritage Farm’s Hannah
Blue Sheeps’ Milk Cheese (Fromagerie La Moutonniere – Quebec, Canada)
Boscheto al Tartufo Il Forteto Coop*
Carr Valley’s Cave-Aged Marisa
Carr Valley’s Mobay (half sheep and half goat)
Fromagerie Moutonniere’s Sheeps’ Milk Blue Cheese
Green Dirt Farm Farmstead Bossa
Hannah from Ancient Heritage Farm
Ilbesa’s Young DM Sheep Milk Cheese
Ilbesa’s Aged Sheep Milk Cheese
Ilbesa’s Mature Sheep Milk Cheese
Little Boy Blue (Willapa Hills Farms)
Manchego (Villajos Artisan – Raw Milk)
Sally Jackson Sheeps’ Milk Cheese
Two-Faced Blue (Willapa Hills Farms)*
Zigljen from Gligora Dairy in Croatia*
*Denotes mixed milk cheese that includes sheep milk




Discussion (5) ¬
Heineken, best beer EVER
What about a review for Paški Sir?
Simon, I have not come across Paski Sir, which I think is similar to Parmigiano/Reggiano. I will tell The Lady to keep her eye open and when we find it, we will buy it and review it. If you know where we cn get it in the Portland, Oregon area, please let us know. Thanks for the suggestion.