Comments on: Parrano and Pimento Scones https://www.marcellathecheesemonger.com/2010/11/19/parrano-and-pimento-scones/ It's All About Cheese, Baking, Binge TV, Poker and Anything Else That Captures My Fancy... In Other Words "It's All About Me" Sun, 25 Sep 2011 14:40:50 +0000 hourly 1 https://wordpress.org/?v=6.9 By: cheesemonger https://www.marcellathecheesemonger.com/2010/11/19/parrano-and-pimento-scones/#comment-5061 Mon, 29 Nov 2010 12:58:54 +0000 http://cheesemongerrecipes.wordpress.com/?p=398#comment-5061 In reply to Southern Elle.

Parrano is an aged gouda with parmesan characteristics. It’s a terrific cheese although not as popular as it should be. I use a lot of different cheeses – usually whatever I have on hand… Thanks for reading.

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