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	<title>Wisconsin Cheese Trip 2010 &#8211; Marcella The Cheesemonger ACS CCP</title>
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	<description>It&#039;s All About Cheese, Baking, Binge TV, Poker and Anything Else That Captures My Fancy... In Other Words &#34;It&#039;s All About Me&#34;</description>
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	<title>Wisconsin Cheese Trip 2010 &#8211; Marcella The Cheesemonger ACS CCP</title>
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		<title>Update on Saxon Homestead Cheeses</title>
		<link>https://www.marcellathecheesemonger.com/2010/12/10/update-on-saxon-homestead-cheeses/</link>
		
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		<pubDate>Fri, 10 Dec 2010 09:12:44 +0000</pubDate>
				<category><![CDATA[2010 ACS Conference]]></category>
		<category><![CDATA[American Cheese Society]]></category>
		<category><![CDATA[Artisan Cheese]]></category>
		<category><![CDATA[Award-Winning Cheeses]]></category>
		<category><![CDATA[Cheddar]]></category>
		<category><![CDATA[Cheese]]></category>
		<category><![CDATA[Cheese Kiosk]]></category>
		<category><![CDATA[Cheesemaking]]></category>
		<category><![CDATA[Gouda-style Cheeses]]></category>
		<category><![CDATA[PDX]]></category>
		<category><![CDATA[Portland]]></category>
		<category><![CDATA[Raw Milk Cheeses]]></category>
		<category><![CDATA[Seattle]]></category>
		<category><![CDATA[US Specialty Cheeses]]></category>
		<category><![CDATA[Wisconsin Cheese Trip 2010]]></category>
		<category><![CDATA[Wisconsin Cheesemaking]]></category>
		<category><![CDATA[American cheese]]></category>
		<category><![CDATA[Business and Economy]]></category>
		<category><![CDATA[cat]]></category>
		<category><![CDATA[cheesemonger]]></category>
		<category><![CDATA[feline]]></category>
		<category><![CDATA[feline foodie]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[foodie]]></category>
		<category><![CDATA[gouda]]></category>
		<category><![CDATA[gourmet]]></category>
		<category><![CDATA[gruyere]]></category>
		<category><![CDATA[human observations]]></category>
		<category><![CDATA[Saxony]]></category>
		<category><![CDATA[Shopping]]></category>
		<category><![CDATA[Spaulding Gray]]></category>
		<category><![CDATA[wisconsin]]></category>
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					<description><![CDATA[The Lady and I reviewed Saxon Homestead Cheeses earlier this year: Big Ed’s, a Gouda-style cheese; Saxony, an Alpine-style cheese; Pastures, a clothbound cheddar that won 2nd place in its class<span class="more-button"><a href="https://www.marcellathecheesemonger.com/2010/12/10/update-on-saxon-homestead-cheeses/" class="more-link">Continue reading<span class="screen-reader-text">Update on Saxon Homestead Cheeses</span></a></span>]]></description>
		
		
		
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