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	<title>Cheesemongers &#8211; Marcella The Cheesemonger ACS CCP</title>
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		<title>What I Did at Cheese Camp &#8211; Sacramento ACS 2014</title>
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		<category><![CDATA[Cheese]]></category>
		<category><![CDATA[Meet The Cheesemakers]]></category>
		<category><![CDATA[Pairings]]></category>
		<category><![CDATA[The Lady's Cheese Travels]]></category>
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		<category><![CDATA[Cheesemaking]]></category>
		<category><![CDATA[Cheesemongers]]></category>
		<category><![CDATA[Cowgirl Creamery]]></category>
		<category><![CDATA[Honey]]></category>
		<category><![CDATA[Rogue Creamery]]></category>
		<category><![CDATA[Sacramento]]></category>
		<category><![CDATA[Wine]]></category>
		<category><![CDATA[wine pairings]]></category>
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					<description><![CDATA[Dateline Sacramento, California &#8211; July 28 to August 1, 2013 For months, my anticipation and excitement to attend the American Cheese Society&#8217;s Annual Conference had been building. As much as<span class="more-button"><a href="https://www.marcellathecheesemonger.com/2014/08/11/what-i-did-at-cheese-camp-sacramento-cheesesociety14/" class="more-link">Continue reading<span class="screen-reader-text">What I Did at Cheese Camp &#8211; Sacramento ACS 2014</span></a></span>]]></description>
		
		
		
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