marcella

I am a member of the Internationale Guilde des Fromagers and an American Cheese Society Certified Cheese Professional. I host tasting and educational cheese events.

Food by Bob… Yummy Pairings

marcellaMay 6, 2014November 20, 2014

As mentioned in the previous posting, my good friend and Cheesemonger Bob Wedemeyer recently blessed me with a large bag of his handmade jams, preserves, chutneys, marmalades and aContinue readingFood by Bob… Yummy Pairings

...The Man Swooned Cheeses 4 Paws-Designated Cheese Blog Cheese

April Cheese Profile for American Cheese Society: Hudson Flower

marcellaApril 26, 2014November 20, 2014

My April Cheese Profile for the American Cheese Society is: Hudson Flower.

...The Man Swooned Cheeses Blog Cheese Raw Milk Cheese Sheep Milk Cheese Washed Rind

March Madness Cheese Plate

marcellaApril 12, 2014November 20, 2014

To celebrate the Kentucky Wildcats’ almost total success this year in March Madness, I created a small cheese board with Blue Mont Dairy’s Bandaged Cheddar, Grafton Cheese’s Bear Hill andContinue readingMarch Madness Cheese Plate