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CategoriesBlog Cheese Quebec

Decatur Dairy Cheese Curds

By marcellaPosted on

The first cheese curds I tasted were at the Tillamook Factory in Oregon. It was love at first bite… since then I have tasted numerous cheese curds from several producersContinue readingDecatur Dairy Cheese Curds

CategoriesBlog Cheese

Best By and Use By Dates Plus “Upcycling Food”

By marcellaPosted on

REVISED: My friend Emmanual Voiissard brought up the valid point re Best By dates reflecting “when food it at its peak” and after that date the flavor, texture, etc. beginsContinue readingBest By and Use By Dates Plus “Upcycling Food”

CategoriesBlog Cheese

Gouda

By marcellaPosted on

Specific steps in cheesemaking dictate the final product. In making Gouda-style cheese, that step is washing the curd before pressing. Washing the curd removes some of the lactose (sugar inContinue readingGouda