CategoriesBloomy Rind Pairings
Brillat Savarin Triple Cream
While in New York last summer, The Lady had tasted a French Triple Cream named after the famed epicure, Brillat Savarin. She brought some home for The Man and moi.
Marcella The Cheesemonger ACS CCP
It's All About Cheese, Baking, Binge TV, Poker and Anything Else That Captures My Fancy… In Other Words "It's All About Me"
While in New York last summer, The Lady had tasted a French Triple Cream named after the famed epicure, Brillat Savarin. She brought some home for The Man and moi.
The Lady has returned from Italy and prepared a journal report of the week. Enjoy!!
Day 3 was a busy day at “Cheese”. Again, I worked the American booth selling and sampling two of Oregon’s great blues: Rogue River and Caveman Blue. We had several
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