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Author: marcella

I am a member of the Internationale Guilde des Fromagers and an American Cheese Society Certified Cheese Professional. I host tasting and educational cheese events.

CategoriesBlog Cheese Giveaways Pairings Spreads

New Citrus Ginger BellaVitano

By marcellaPosted on

It’s no secret that I have a “Cheese Crush” on Sartori’s BellaVitanos… so when they announced a new flavor release in February, visions of Bella danced before my eyes… wellContinue readingNew Citrus Ginger BellaVitano

Categories2015: Interviews with Cheese Professionals ACS CCP American Cheese Society Blog Cheese Cheese Professionals Interviews Pairings Raw Milk Cheese

Max McCalman, Maitre Fromager, Shares His Passions

By marcellaPosted on

It is an honor to have Max McCalman answer a few questions for my 2015 “Meet The Cheese Professionals” Series. Max, thank you for sharing your time and thoughts withContinue readingMax McCalman, Maitre Fromager, Shares His Passions

Categories2015: Interviews with Cheese Professionals Blog Cheese Cheese Professionals Interviews

Meet Food Writer, Robin Karides: The House Mouse

By marcellaPosted on

Robin and I became internet friends through our mutual love for cheese and writing about it. Her website, The House Mouse, is one of my favorites and if you haven’tContinue readingMeet Food Writer, Robin Karides: The House Mouse