The Jura: The Wines, The Food and The People
My summer trip to the Jura, compliments of the Comte Cheese USA Association was a dream come true. I got to hang out with a group of cheese and travel
Marcella The Cheesemonger ACS CCP
It's All About Cheese, Baking, Binge TV, Poker and Anything Else That Captures My Fancy… In Other Words "It's All About Me"
I am a member of the Internationale Guilde des Fromagers and an American Cheese Society Certified Cheese Professional. I host tasting and educational cheese events.
My summer trip to the Jura, compliments of the Comte Cheese USA Association was a dream come true. I got to hang out with a group of cheese and travel
A recent phone call (about the logistics of shipping cheese) with Pat Ford, one of the owners of Utah’s Beehive Cheese, led to a collaboration between Beehive and Southern Origin
(Updated January 4, 2020 – I created another youtube video that includes pictures from an event where RRB was the “star” of the evening. You can view it here.) I
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