Cooking – Page 3 – Marcella, the Cheesemonger ACS CCP
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Tag Archives: Cooking

Nature's Harmony Farm's Fortsonia Brining in Aging Room

Marcella’s Excellent Cheese Adventure – A look at 2014

2014 brought more travel in the first half and transition in the second half. Here is a slideshow look at 2014: Cheeses I tasted; Places I visited; Cheese Swells and Friends I saw and met along the way… Next week, I begin showcasing Cheese Professionals including Mongers, Brokers, Vendors, ACS CCPs, Advocates, Ambassadors and Cheesemakers from

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Anatomy of a Saxon Creamery Mac n Cheese

Cooking with Saxon Creamery Cheeses

I have long been a fan of Saxon Creamery. I first met Jerry Heimerl in Wisconsin at a Trade Show hosted by the Wisconsin Milk Marketing Board, which also sponsored this particular junket. It was my second WMMB junket and it satisfied all of my cheese geek fantasies. (The WMMB is a terrific advocacy group for

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Anatomy of a Grilled Cheese

The Anatomy of a Grilled Cheese

Recently the fine folks at Whole Foods sent me a gift card to buy the grilling cheeses they featured in at their September Grilling Event: Emmi Roth Le Gruyère Reserve, Mt. Vikos Halloumi, Fond O’ Foods Berliner Der Käse, Meule de Savoie and Jarlsberg. This week I used two of them to create a simple grilled cheese (as many of

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