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Tag Archives: Cooking

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Food by Bob… Yummy Pairings

  As mentioned in the previous posting, my good friend and Cheesemonger Bob Wedemeyer recently blessed me with a large bag of his handmade jams, preserves, chutneys, marmalades and a jar of bread and butter pickles… all items that pair well with our favorite food “group” known as cheese. In addition to being a fabulous […]

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Sleeping

Sleeping Beauty Mac n Cheese

I got lucky this week and scored an entire wheel of Cascadia Creamery’s Sleeping Beauty, a sublime natural rind, organic raw cow’s milk cheese made here in Washington State. When I first tasted Sleeping Beauty two years ago in Seattle, it was love at first bite… I included a review in a calendar announcement which […]

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Fiscalini Farmstead, Traditional Bandage Cheddar

Made with Raw Milk On a recent trip to Los Angeles, I scored a substantial wedge of Award-Winning Fiscalini Bandage Cheddar. Considered one of the world’s best traditionally-produced cheddars, Fiscalini Bandage Cheddar is a farmstead cheese made in Modesto, California on a third-generation family dairy farm owned and operated by John Fiscalini and his children […]

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