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Tag Archives: Spaulding Gray

Capriole's Wasbash Cannonball

Wabash Cannonball: An American Original from Capriole Goat Cheeses

I’ve known about the Wabash Cannonball since I was a child in the South and the Midwest. However, it was the fictional railroad that country singer Roy Acuff made famous in the 1930s (although folklore of the train dates back to the late 1800s… how’s that for a useless piece of trivia?). As I became […]

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Blue Moose of Boulder's MontAmore and Roasted pepper Spread

Blue Moose of Boulder’s MontAmore and Roasted Pepper Spread

On a recent trip to Colorado, I came across a cheese spread made by Blue Moose of Boulder… what caught my eye was that it was made using MontAmore, a cheese that I love made by Sartori. I remembered that a member of the Sartori family lived in Colorado, so I was not surprised. However, […]

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20140731_174117

2014 ACS Winners’ Circle

Updated 9/6/2014: Last Thursday was the sixth anniversary of this blog which for five years was helmed by my beloved Spaulding Gray, Portland’s Premiere (and only) Feline Foodie. Over those six years, SG and I have reviewed hundreds of cheeses and many of those won awards on July 31 at the 2014 American Cheese Society’s […]

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