Sea Salt/Chocolate/Cheese Pairings
The Lady is a big fan of local, award-winning Chocolatier, Moonstruck Chocolate, and paired a few of their truffles with cheeses and sea salts:
| Chocolate Truffle | Cheese | Salt |
| Chocolate Caramel | Fleur de Sel; Sel Gris | |
| Hazelnut | Cyprus Flake | |
| Italia Espresso | Parmigiano-Reggiano | |
| Champagne | Fromager d’Affinois | |
| Clear Creek Pear Brandy | Oregon Blue | |
| Cashew Boule | Murray River | |
| Honey Vanilla Caramel | Fleur de Sel | |
| Dark Chocolate Toffee | Himalayan Pink | |
| Grenada | Mature English Cheddar | |
| Espresso Caramel | Sel Gris | |
| Ocumarian Truffle | Taleggio | |
| Chocolate Mousse | Cave-Aged Gruyere |
From LinkedIn “Cheese Lovers” Group:
Dark, dark chocolate with a wedge of ripe Milleens and a slice of pair … ooh la la…
